54 Food Webs II

Wednesday, May 20, 2009: 8:00 AM-10:00 AM
Pantlind Ballroom
Moderator:
Daniel E. Spooner
8:00 AM
365
All you can eat: multiple organic carbon sources fuel macroinvertebrate consumers within floodplain rivers in Australia's wet/dry tropics
Catherine Leigh, Griffith University; Fran Sheldon, Griffith University; Michele Burford, Griffith University; Stuart Bunn, Griffith University
8:15 AM
366
Macroinvertebrate production and food web structure along a tallgrass prairie stream continuum
D.P. Whiting, Southern Illinois University; Matt R. Whiles, Southern Illinois University
8:30 AM
367
Impacts of suburbanization on food web stoichiometry in detritus-based streams of New England
Nathaniel B. Morse, University of New Hampshire; Wilfred M. Wollheim, University of New Hampshire; Jonathan P. Benstead, The University of Alabama; William H. McDowell, University of New Hampshire
8:45 AM
368
Effects of manipulation of basal resources on food web pathways in karst spring ecosystems
Teresa M. Carroll, Drury University; James H. Thorp, University of Kansas
9:00 AM
369
Comparison of overwintering macroinvertebrate communities in near shore and profundal habitats in a prairie pothole lake in west-central Minnesota
Tracey M. Anderson, University of Minnesota, Morris; Melissa L. Rynerson, University of Minnesota, Morris; Andrew P. Windschitl, University of Minnesota, Morris
9:15 AM
370
Use of fatty acid analyses to assess trophic relations of omnivorous larval amphibians
Scot D. Peterson, Southern Illinois University; Matt R. Whiles, Southern Illinois University; Michail I. Gladyshev, Russian Academy of Sciences; Kurt J. Regester, Clarion University of Pennsylvania; Nadezhda N. Sushchik, Russian Academy of Sciences; Olesia N. Makhutova, Russian Academy of Sciences
9:45 AM
372
Role of agricultural land-use on mussel performance and trophic provisioning to stream food webs
Daniel E. Spooner, Trent University; Marguerite A. Xenopoulos, Trent University
See more of: Contributed Sessions